Samoniklo jestivo bilje. Public. · Hosted by Nova Akropola Zagreb. Interested. clock. Thursday, July 19, at PM – PM UTC+ about 4 months ago. Samoniklo jestivo bilje. Cvijet gospine trave. Oštrolisna šparoga Asparagus acutifolius · Livadni zvončić Campanula glomerata · Djeteljnjak Bituminaria. Date: {{iginal || ‘Unknown’}}; Date: {{( | date:’ mediumDate’) || ‘Unknown’}}; Credit: Uploaded by: {{User}} on .

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Croatia is a country of diverse plant use traditions, which are still insufficiently documented. The aim of this study was to document local traditions of using wild food plants around Lake Vrana northern Dalmatia, Zadar region. We interviewed 43 inhabitants of six traditional villages north of Lake Vrana.

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On average 12 species were listed, which in total produced an inventory of 55 food plants and 3 fungi taxa. Wild vegetables were most widely collected, particularly by older women who gathered the plants mainly when herding their flocks of sheep.

Wild fruits and mushrooms were rarely collected. The former used to be an important supplementary food for children, or for everyone during times of food shortage, and the latter were relatively rare due to the dry climate and shortage of woods. The most commonly collected plants are wild vegetables: Cichorium intybusFoeniculum vulgareSonchus oleraceusAsparagus acutifoliusPapaver rhoeasRumex pulcherDaucus carotaAllium ampeloprasum and Silene latifolia.


Evaluation of the cultural significance of wild food botanicals traditionally consumed in Northwestern Tuscany, Italy. The importance of a taste. A comparative study on wild food plant consumption in twenty-one local communities in Italy.

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Survival-Wild edible-wild onion(wild garlic) – sremus: jestivo bilje

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Bye RA, Linares E.

Survival-Wild edible-wild onion(wild garlic) – sremus: jestivo bilje – Nenad Lazić,

Hilje role of plants found in the Mexican markets and their importance in ethnobotanical studies. Wild food plants in Bioje Korea; market presence, new crops, and exports to the United States. Wild vegetable resources and market survey in Xishuangbanna, Southwest China. Plants used for making recreational tea in Europe: Pieroni A, Giusti ME. Plant identification credibility in ethnobotany: Botanists and their childhood memories: Wild edible plants of Belarus: Collecting and learning to identify edible fungi in Southeastern Poland: Help For authors For reviewers.

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Article Tools Indexing metadata. Email this article Login required. Abstract Croatia is a country of diverse plant use traditions, which are still insufficiently documented. Keywords ethnobotany; wild vegetables; wild edible plants; foraging; ethnomycology.

Enciklopedija samoniklog jestivog bilja. For authors For reviewers. Impact Factor IF Back Issue Covers Gallery. Follow actasocbotpol on Twitter.

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